I'm completely with Molly from Orangette: I love the grocery store. I've never been much good at grocery shopping quickly; I spend way too much time wandering through and just looking, thinking about what I could make with that. Before I hit college and my palate expanded dramatically, I would have been scared of a packet of difficult-to-identify pickled vegetables at the hole-in-the-wall generic Asian grocery store in the underground mall part of Hauptwache. Today I looked at this packet and just started imagining the possibilities.
Katherine's coming to visit three weekends from now, and we have plans: spicy pickled vegetables, homemade veggie burgers, and Sriracha mayo. (One of these days I am going to make the Korean BBQ burgers from that last link, too.) I loving having food plans multiple weeks in advance.
Oh yeah! Today I got myself a new apartment, too! It's mine as of March 1st. Pictures to follow as soon as I have any.
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i like this, but now there is some incredible pressure for these veggie burgers. we better make enough sriracha mayo to ensure greatness.
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